Savor our signature Chicken Malai Kabab—succulent skewers of chicken marinated in cream, cheese, and fragrant spices, then grilled in our traditional tandoor. This crowd favorite helped us earn recognition as Edmonton's Best Indian Restaurant for 2024.
Chicken Malai Kabab is a rich and creamy delicacy beloved across India. At The Tandoor, we marinate boneless chicken pieces in a blend of cream, cheese, ginger‑garlic paste, and delicate spices. Each skewer is then grilled in our tandoor, ensuring the kababs remain moist and tender with a subtle smoky aroma.
What sets our Malai Kabab apart is the velvety texture and gentle spice profile, making it perfect for all palates. Enjoy it with mint chutney, lemon wedges, and your choice of naan or basmati rice for a truly satisfying meal.
* Nutrition values are approximate
Edmonton Foodie
"Absolutely delicious! The Malai Kababs were tender and flavorful with a subtle smoky finish. A must‑try at The Tandoor."
April 10, 2024
Local Chef
"Creamy, melt‑in‑your‑mouth goodness. Easily the best Malai Kabab I've tried in Edmonton."
March 27, 2024
Regular Patron
"The creaminess of the kabab combined with the tandoor char is just perfect. Highly recommend pairing it with their mint chutney!"
May 8, 2024